The Effects of Using Sulfur and Organic Bedding on the Content of Macro-and Micronutrients and Biologically Active Substances in Winter Garlic Bulbs

Sulfur (S) directly influences the proper development, yield, and biological value of Allium sativum. The sulfuric forms S are easily leached from soil due to poor sorption. In this context, we looked at what extent application biomass catch crops (CCs) left until spring would cause an increase in yield; also macro- micronutrient content garlic plants. experimental factors included applications 0 20 kg ha−1 CCs consisting Trifolium alexandrinum, Raphamus sativus var. oleiformis, Fagopyrum esculentum, Sinapis alba, control. bulbs contained more dry matter micronutrients (N, P, K, S, Zn, Fe) than those without S. Garlic plants cultivated with accumulated glutathione total phenolic acids (TPA), extracts showed greater antioxidant activity (AA) 2019 2020, cultivation winter combination clover contributed matter, TPA, AA bulbs. fodder radish nitrogen (N), buckwheat, AA, glutathione, mustard TPA AA. However, further research is needed select species CC determine dose be applied effective biofortification a sustainable agriculture system.